For those seeking an unforgettable culinary experience, The Ixian Grand & All Suites in Greece is the ultimate destination. Set against the picturesque backdrop of Ixia Bay, this adults-only resort offers a perfect fusion of luxurious accommodations and a dining experience that celebrates the rich flavors and traditions of Greek cuisine, alongside innovative global influences.
Dining at The Ixian Grand & All Suites is more than just a meal—it’s a journey through culture and creativity. The resort’s team of world-class chefs has curated a diverse selection of dishes that celebrate the best local ingredients, expertly crafted to delight the senses.
Signature Restaurants
- Vis a Vis Restaurant: The resort’s main dining area offers a Mediterranean-inspired buffet with stunning views of the Aegean Sea. Enjoy everything from a hearty breakfast to dinner featuring grilled specialties and international favorites.
- Milonges Restaurant: A tribute to authentic Greek cuisine, Milonges serves time-honored dishes like lamb kleftiko and moussaka in a rustic, cozy setting.
- Muza Htista Restaurant: For something more adventurous, this fusion restaurant combines the best of Peruvian and Japanese cuisines, offering a unique twist on classic dishes like Prawn Tempura Sushi Rolls.
- Alazonia Restaurant: For a more refined experience, Alazonia offers a sophisticated dining atmosphere with gourmet dishes paired with fine wines.
Special Culinary Events
This summer, The Ixian Grand & All Suites is hosting exclusive events for food lovers:
- The Art of Cocktail with Kevin Kos (30th July): The award-winning mixologist will showcase his innovative cocktail creations, blending local ingredients with international flair.
- Culinary Magic with Chef Alex Webb (14th September): MasterChef finalist Alex Webb returns to create a multi-course tasting menu, blending Greece’s culinary heritage with contemporary twists.
For more details, visit www.theixiangrand.gr.