The Maldives is best known for its turquoise waters, luxury overwater villas and pristine beaches, but its cuisine has largely remained an undiscovered gem for many international travelers. Nova Maldives hopes to change that with the launch of Maldivian Flavours, a year-round dining experience celebrating the nation’s culinary heritage through a contemporary plant-based menu. The…
Read More
The Nevis Tourism Authority took its signature fruit beyond the Caribbean, bringing a taste of the island’s famed mango season to South Florida as it promotes this summer’s Nevis Mango Festival. The tourism agency recently showcased Nevis at Food, Wine & Fete 2026, a Caribbean-inspired culinary event held at Historic Virginia Key Beach Park in…
Read More
As awareness of gut health continues to grow, one entrepreneur is hoping to make it easier for consumers to increase their daily fiber intake without relying on pills or powders. FiberBlisss, a functional beverage brand founded by Roxanne McBride, was born from her personal experience managing Type 2 diabetes and the challenges of consuming enough…
Read More
Chelsea diners looking for an affordable Italian meal have a new reason to stop by Forno D’Oro, which has introduced weekday happy hour and lunch specials centered on Roman-style pizza, wine, and classic Italian small plates. The neighborhood restaurant, known for its Roman-inspired cuisine and wood-fired pizzas, is rolling out new promotions designed to attract…
Read More
As America celebrates its 250th anniversary, Jefferson’s Bourbon is marking the milestone with a one-of-a-kind waterfront tasting in New York City that blends history, craftsmanship, and maritime tradition. The premium bourbon brand, an official sponsor of Sail4th—the nation’s signature maritime celebration honoring America’s semiquincentennial—will host an exclusive tasting event aboard the historic tall ship Oosterschelde…
Read More
New Yorkers looking for a free wellness-inspired outing can head to SoHo this week as Lifeway Foods celebrates its 40th anniversary and National Kefir Day with a one-day immersive pop-up packed with smoothies, music, giveaways and interactive experiences. The Lifeway Kefir Shop did open to the public on June 19 at 21 Greene Street in…
Read More
For diners looking to elevate date night without venturing into Manhattan, The Sparrow is quickly becoming one of Brooklyn’s most stylish destinations. Tucked inside a historic building at 185 Broadway, just south of the Williamsburg Bridge, the intimate French brasserie blends vintage elegance with classic cuisine, creating an atmosphere that feels both timeless and inviting.…
Read More
Luxury cookie company Last Crumb is betting that an indulgent box of gourmet cookies may be the answer. Known for transforming the humble cookie into an over-the-top dessert experience, Last Crumb has become famous for its oversized creations, premium ingredients and playful flavor combinations. The collection leans heavily into nostalgia, comfort food and classic dessert…
Read More
Father-son businesses are nothing new, but few begin in a hospital room on the night a child is born. For Tony and Christian Vieira, the inspiration behind their wellness-focused energy drink company, mōcean, arrived during one of life’s most transformative moments. When Christian became a father, he quickly realized that the energy drinks lining store…
Read More
Americans are increasingly looking for more than just a meal when they dine out. Instead of rushing through dinner, many consumers are seeking memorable experiences that encourage connection, conversation, and shared moments. That growing trend is helping fuel the rise of what industry experts call “celebration dining.” One restaurant brand embracing the movement is Melting…
Read More